Culinary Tradition Enhanced by Innovation in Every Bite
The scent of grilled meat wafts through the air, guiding visitors to “Te Astriti”, a family-run restaurant in Baran village, Peja, renowned for its traditional dishes. For the past nine years, Sadije Berisha has been the heart and soul of this eatery, running it alongside her husband, Astrit, and their two sons. Their specialty? Meat […]
The Taste of a Family Recipe in a Jar: Mirsada’s Ajvar Journey
From the outside, it looks like just another neat family home in the city of Peja, Kosovo. Inside, though, something far more remarkable is happening. Beyond the everyday stories of a tightly knit family, where everyone supports each other, another tale brews in the Zeneli household. It is a story of tradition, a passion for […]